Are you looking for a unique and flavorful salad to impress your guests? Look no further than this delicious Grilled Green Bean Salad with Szechuan Dressing. This recipe combines the smoky flavors of grilled green beans with the bold and spicy flavors of Szechuan dressing, resulting in a salad that is both refreshing and satisfying.
Ingredients:
- 1 pound green beans, trimmed
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon Szechuan peppercorns, crushed
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 teaspoon grated ginger
- 2 green onions, thinly sliced
- 1 tablespoon sesame seeds
Instructions:
- Preheat your grill to medium-high heat.
- In a large bowl, toss the green beans with olive oil, salt, and black pepper.
- Place the green beans on the grill and cook for 3-4 minutes per side, or until they are tender and slightly charred.
- While the green beans are grilling, prepare the Szechuan dressing. In a small bowl, whisk together the crushed Szechuan peppercorns, soy sauce, rice vinegar, honey, minced garlic, and grated ginger.
- Once the green beans are done grilling, transfer them to a serving platter.
- Drizzle the Szechuan dressing over the grilled green beans.
- Garnish with sliced green onions and sesame seeds.
- Serve the Grilled Green Bean Salad with Szechuan Dressing immediately and enjoy!
This salad is a perfect side dish for any summer barbecue or dinner party. The combination of the smoky grilled green beans and the spicy Szechuan dressing creates a unique and bold flavor profile that will wow your guests.
Not only is this salad delicious, but it is also packed with nutrients. Green beans are a great source of vitamins A, C, and K, as well as fiber and antioxidants. The Szechuan dressing adds an extra kick of flavor and is made with ingredients that are both flavorful and good for you.
So why not try something different at your next gathering and serve this Grilled Green Bean Salad with Szechuan Dressing? Your guests will be impressed by the unique flavors and you’ll feel good knowing that you’re serving a healthy and delicious dish.
Remember, presentation is key when it comes to serving salads. Consider adding some edible flowers or fresh herbs as a garnish to make the dish even more visually appealing. And don’t forget to pair this salad with a refreshing beverage like iced tea or a crisp white wine.
So fire up the grill and get ready to enjoy a salad that is both tasty and exciting. Try this Grilled Green Bean Salad with Szechuan Dressing and elevate your salad game to a whole new level!
